Note: dH = German hardness degrees. Contact your local water supplier for your area’s dH rating.
Proper installation ensures optimal wash performance and prevents premature component failure. Review these utility requirements before setting up your unit. Utility Requirements
Scrape off large food particles and debris before placing items into the dish rack. Do not overload the rack.
Remove the stainless steel scrap filters. Rinse them thoroughly under running water to remove food debris. fagor fi80 dishwasher manual
The Fagor FI80 provides feedback through a series of fault codes. If a failure occurs, you will hear a continuous beep, and the problem type will appear on the display (F1, F2, etc.). The table below summarizes the most common codes and solutions.
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High-temperature commercial undercounter dishwasher. Note: dH = German hardness degrees
Proper installation is critical to validate the manufacturer's warranty and ensure safe operation.
Connect to a hot water supply (ideally 50-60°C or 122-140°F) for faster heating and better results. The water pressure must be within 2-4 bar.
If you cannot locate the PDF, search for "Fagor FI80 manual PDF" and append filetype:pdf to your search query. Also consider that the Fagor FA-60 or FAV-60 series manuals are very similar in operation and can serve as a substitute for basic programming and installation guidance. Review these utility requirements before setting up your
For repairs, it's essential to use manufacturer-approved parts to ensure safety and performance. The FI80 is a modular machine, and many of its parts are interchangeable with other Fagor models.
Commercial Undercounter Dishwasher / Glasswasher Hourly Capacity: Up to 30 racks per hour Cycle Time: Fixed 120-second cycle Wash Tank Capacity: 6.8 gallons (26 liters) Boiler/Rinse Tank Capacity: 1.8 gallons (7 liters) Water Consumption: 0.9 gallons (3.4 liters) per cycle